Inky ruby. Powerful aromas of blackcurrant, dark cherry and olive, with a smoky undertone of dark chocolate and violet. Weighty dark berry and violet pastille flavors coat the palate, with velvety tannins providing shape on the back. Rich but not especially heavy, with very good finishing cling to the flavors of candied flowers and cracked pepper.
Deep ruby. Sexy aromas of black raspberry, violet, olive and black pepper, plus a subtle smoky quality. Sweet, open-knit red and dark berry flavors are complicated by notes of baking spices and a hint of candied flowers. Gains weight with air and finishes with very good mineral cut and lingering, seductive florality
More InfoThe 2007 St.-Joseph exhibits gorgeous raspberry fruit intermixed with spring flowers. Medium-bodied and complex, it could easily be mistaken for a top-notch red Burgundy.
More InfoVery bright and fresh, with a lively floral note leading the way for damson plum, red cherry and red currant fruit, all backed by an elegant, iron-tinged finish. Drink now through 2010.
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