- Aussie Aussie Aussie – Australia Day!
- Aussie Aussie Aussie – Australia Day!Posted 1 day ago
Pop open your best bottle of Shiraz and bake up some meat pies because today is Australia Day - the day Australia celebrates the arrival of the first fleet of Englanders to land on Australian soil. If you would like a more in-depth picture of Australia Day's history, please read…
- Use your Champagne stoppers!
- Use your Champagne stoppers!Posted 3 days ago
This is more of a public service announcement than anything - it is a valuable lesson I learned relearned last night and I figured it was best to alert others in the event someone out there was soon planning to make the same mistake.
Last night, I opened a bottle of…
- South African port-styled wines can longer be called “Port”
- South African port-styled wines can longer be called “Port”Posted 5 days ago
This may come as a shock to some, but in South Africa, many of it's fortified, "port-style" wines have remained to fall under the label "Port," despite the consistent push by the wine-producing countries of the EU to secure all of the names of the classic wine styles. Of course,…
- Mohegan Sun Winefest – January 28 & 29th
- Mohegan Sun Winefest – January 28 & 29thPosted 6 days ago
The annual Mohegan Sun Winefest is about to hit Uncaseville, two weeks later than it's normal weekend - though why remains to be unseen. Many of the Winefest's events have already sold out, including the Grand Tasting on Saturday, but there is still a chance to get in on the…
- Wine & Oysters – Max Fish, Glastonbury
- Wine & Oysters – Max Fish, GlastonburyPosted 9 days ago
Has there EVER been a better pairing than wine & oysters? I dare you to name one.
Connecticut is in luck, too, because on January 30th, Max Fish is kicking off their 2012 "Oysters and..." series with a deliciously paired oyster soiree featuring the wines of Willamette Valley Vineyards hosted by…




